Dinner Menu

 

October 2017 MENU

*Our menu changes often and is based around the best products that we can find.

SNACKS

Pimento Cheese grilled naan 7
* Fried Clams chipotle aioli 10
Crab Cakes green chili chutney 12
*Chicken Livers pepper jelly 7
* Lobster & Scallop Nachos house tortillas 12
Skillet Cornbread for Two sorghum butter 6
Shrimp and Octopus Tostada lime slaw 8
Chicken Wings mango habanero 10
Black Bean Hummus grilled naan 8
Fried Plantains mint mojo 7

SALADS & SOUPS

Grilled Salmon Salad Guava-Chipotle Glazed Salmon, Heart of Palm, Avocado, Pepitos, Lime Vinaigrette 15
Chopped Caesar Salad Romaine, Croutons, Shredded Parmesan 10
Apple Salad Walnut Vinaigrette, Dried Cherries, Red Onion, Blue Cheese, Mixed Greens 10
Chipotle and Corn Chowder Bentons Bacon, Sweet Potatoes, Fresh Corn, Lime Crema 5
Chicken and White Bean Chili NM Green Chilis, Cornbread 12

 

Public House Small Plates

Jamaican Jerk Sausage Stickboy Roll, Apple Slaw, Steens Cane Syrup Mustard 14
*Fish & Chips Atlantic Cod, Beer Batter, Remoulade, Slaw 14
Crawfish Enchiladas NM Red Chili Enchilada Sauce, Rice, Anasazi Beans 14
Carnitas Tacos Slow Cooked Pork, Cilantro, Onion, Salad Greens 12
Chicken Enchiladas NM Green Chili Enchilada Sauce, Mexican Rice, Anasazi 16
Steak Sandwich Flank Steak, Caramelized Onion, Piquillo Peppers, Cheese Sauce 14
Shrimp Burger Tarter Sauce, Lettuce, Tomato, Red Onion, Hand Cut Fries 12
PUBLIC HOUSE BURGERS

Public House Burgers are a specialty grind of Short Rib and Chuck and are served with choice of Hand Cut Fries, or Salad

*NPH Burger   cheddar, lettuce, tomato, onion

*Southern  fried green tomato, pimento cheese, chow chow

LOCAL FARM BURGERS

Lamb Burger  feta cheese, spinach, tomato, bacon jam

Bison Burger jack cheese, NM green chilis, lettuce, tomato

House Made Hotdogs- Made with Local beef and pork

Hotdogs are made in house using local Grass Fed Beef and Pork. They are served on a Stickboy Split Top Roll and come with hand cut fries or a side salad

Chicago Sport Peppers, Tomato, House Mustard and Pickle 10
Carolina Bean-less Chili, Yellow Mustard, Southern Slaw 10

 

CHEF SPECIALTIES

Longhorn Meatloaf Sorghum BBQ Sauce, Mac-N-Cheese, Collards, Fried Okra 22

*Carolina Catfish Cornmeal Blackened, Rice, Okra & Stewed Tomatoes, Tarter Sauce 25

*New Orleans BBQ Shrimp Stone Ground Grits, Collards 25

* Angus Culotte Steak Tamarind-Chipotle Steak Sauce, au Gratin Potatoes, Asparagus 28

* Iron Skillet Flank Steak Guajillo-Piñon Coffee BBQ Sauce, Chorizo Cornbread, Anasazi Beans 26

Seafood Gumbo Shrimp, Lump Crab, Crawfish, White Rice 20

Italian Sausage Bolognese Foggy Mountain Pasta Mafalde, Spinach, Parmesan 24

*Tempeh Lo Mein Local Lo Mein Noodles, Chefs Vegetables, Local Tempeh 20

Atlantic Grouper Caribbean Black Beans, Coconut Rice, Plantains 28

 

 

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