*Our menu changes often and is based around the best products that we can find.

Snacks

Pimento Cheese grilled naan 8
* Fried Oysters Rock creamed spinach 10
Chicken & Black bean Nachos, house tortillas 15
Skillet Cornbread for Two sorghum butter 6
Roasted Brussels cane mustard, country ham 9
Chicken Wings Buffalo sauce, bleu cheese 10
Deviled Eggs & Fried Green Tomatoes, chow chow 9
Roasted Broccoli, meyer lemon aioli, sambal, sesame 8

Salads & Soups

Pistachio Crusted Salmon Salad Golden Beets, Goat Cheese, Red Onion, Green Goddess 18
Chopped Caesar Salad Romaine, Croutons, Shredded Parmesan 10
NPH Fall Salad Apples, Blue Cheese, Dried Cranberries, Walnuts, Molly Chomper Vin 14
Shrimp and Corn Chowder Bentons Bacon, Sweet Corn, Potatoes  6 / 12
Soup of the Day Jeff’s Choice 5/10

Public House Burgers

Public House Burgers are a specialty grind of Short Rib and Chuck and are served with choice of Hand Cut Fries, or Salad

*NPH Burger Cheddar, Lettuce, Tomato, Onion 12
*Southern Fried Green Tomato, Pimento Cheese, Chowchow 13

Local Farm Burgers

Lamb Burger Boursin Cheese, Roasted Roma, Spinach, Red Onion 15
*Bison Burger Monterey Jack, Green Chilis, Lettuce, Tomato 15

House Made Hotdogs- Made with Local beef and pork

Hotdogs are made in house using local Grass Fed Beef and Pork. They are served on a Stickboy Split Top Roll and come with hand cut fries or a side salad

Jamie’s, cheese sauce, bacon, grilled onions, mayo 10
Carolina, bean-less chili, yellow mustard, Southern slaw 10

Chef Specialties

Fish & Chips Flounder, Beer Batter, Tartar, Slaw 15
BBQ Chicken Sandwich Pulled Chicken, BBQ Sauce, Southern Slaw, House Pickles, Side 15
NPH Gyro Grass fed Beef, Tzatziki, Lettuce, Tomato, Onion, Greek Salad 15
Country Style Ribs Kansas City BBQ Sauce, White Cheddar Grits 16
Shepherds Pie Shipley Farms Grass Fed Local Beef, Mashed Potatoes, Cheddar, Carrots, Peas 20
Longhorn Meatloaf Sorghum BBQ Sauce, Mac and Cheese, Collards, Fried Okra 23
Chicken “Pot Pie” Pulled Chicken, Peas and Carrots, Cathead Biscuit 20
Shrimp and Grits “Creole” Stone Ground Grits, Creole Sauce, Collards 26
Shipley Flat Iron Steak Grass Fed Local Beef, Smashed Potatoes, Roasted Brussels, A1 29
Seafood Gumbo Shrimp, Lump Crab, Crawfish, White Rice 20
* Grilled Pork Chop 24 Hour Brined, Chow Chow, Grits, Balsamic Braised Red Cabbage 25
Fettuccini Alfredo Parmesan Cream Sauce, Broccoli, Cherry Tomatoes, English Peas 22
Tempeh Lo Mein Local Lo Mein Noodles, Chefs Vegetables, Local Tempeh, Sriracha 22
Scottish Salmon Roasted Potatoes, Golden Beets, Roasted Carrots, Dill Yogurt 25
Fried Chicken Ashley Farms Poussin, Mashed Potatoes, Collard Greens 26